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澳洲精品 | 奔富酒园杰出之选R989、R999西拉干红葡萄酒全“芯”升级、“重”磅面市

奔富酒园 2020-10-16 15:51:51




澳洲的葡萄酒在全世界,不论是品质、纯净度、新鲜度都是独树一帜,遥遥领先。本次奔富酒园为你提供的独属于你的澳洲最具特色的老藤西拉葡萄酒——来自巴罗萨山谷的RUSH RICH奔富酒园杰出之选R989、R999西拉子干红葡萄酒,全“芯”升级,“重”磅面市,全部原料均选取巴罗萨山谷存留的百年老藤葡萄园成长起来的葡萄,真正酿造出值得长期收藏的超级佳酿。






Australia's wine in the world, whether it is quality, purity, freshness is unique, far ahead. This RUSH RICH Winery offers you the most exclusive Old Vine Shiraz in Australia - the RUSH RICH R989 from the Barossa Valley, the R999 Shiraz Red Wine, "Upgrade, all the raw materials are selected Barossa Valley preserved hundred years old vine vineyard grew up grapes, truly brewing worthy of the long-term collection of super wines.




Shiraz 西拉子


西拉子

这个让很多业内外人士都熟知的葡萄品种名字,起源是1832 年,“澳洲葡萄种植业之父”詹姆斯-布斯比(James Busby)将西拉子葡萄藤从法国罗讷河谷引种到澳洲种植,由此迅速繁衍。其带有浓郁而复杂的矿物质香气,及黑色水果的甜香,平衡的酸度与丹宁,口感劲道,让人回味无穷,圆润而且展现出精妙的复杂度与陈年潜力。余味持久,且带有一丝黑巧克力的味道。这些特质不仅源自于当地设拉子葡萄与橡木陈年的特点,也是平均树龄在60年以上的老藤葡萄园的魅力。




The name Shiraz, a grape variety familiar to many insiders and forerunners, originated in 1832, when James Busby, the father of the grape growers in Australia, brought Shiraz vines from France's Rhône valley Introduced to Australia planted, which quickly multiply. With its rich, complex mineral aroma, the sweetness of black fruit, balanced acidity and tannin, it feels great, memorable and memorable, with sophisticated sophistication and aging potential. Lasting finish with a hint of dark chocolate. These qualities derive not only from the local aging characteristics of Shiraz grapes and oak but also from the old vineyards aged over 60 years old.


Centurion Vine 百年老藤


老藤:

巴罗萨葡萄与葡萄酒协会(Barossa Grape and Wine Association)对老藤做出规定:35 年树龄以上称为老藤(Old Vine),70 年树龄以上称为幸存老藤(Survivor Vine),100 年树龄以上称为百年老藤(Centurion Vine)。


老藤西拉葡萄酒的珍贵之处还在于其极低的产量,酒中又蕴含着对历史的深深眷恋,同时又有复杂醇厚的香气和口感,这可能也是老藤西拉葡萄酒颇受欢迎的原因之一。



The Old Vine is regulated by the Barossa Grape and Wine Association: 35 years old or above Old Vine, 70 years old or above Survivor Vine 100 years Above the age of the tree is called Centurion Vine.

The old vine Shiraz precious is also its very low yield, the wine contains a deep nostalgia for history, but also has a rich mellow aroma and taste, which may also be the old vine Shiraz wine is very popular One of the reasons.


 Romantic aroma 浪漫香气


浪漫香气:

或许我们都会回想起我们曾经品尝过的充满馥郁果香的酒,让我们嗅到的第一瞬间就觉得,它是鼻腔中的浪漫;又或许我们都会想起糖分,酒所表现出来的甜度大概是我们最能直接体会到的“浪漫”,这是味蕾中的浪漫;再者我们从脑中搜寻记忆时,有一样东西浮现得最快---颜色,一瓶美丽的宝石红葡萄酒照样会给予我们几分浪漫的畅享,视觉上的浪漫。甚至这款不透明的深紫红色的酒液也会让你回忆起那浓稠甜美的浪漫爱恋。




Maybe we all think back to the full-fledged fruit we've ever tasted, the first moment we smell it, it's the romance of the nose, and maybe we all think of sugar, the sweetness of the wine is probably It is the romance that we can most directly appreciate. This is the romance among the taste buds. Moreover, when we search for memory from the brain, there is one thing that emerges fastest --- color, a bottle of beautiful ruby red wine will still Give us a bit romantic enjoyment, visual romance. Even this opaque crimson wine will remind you of that thick, sweet romance.



Barossa valley 巴罗萨山谷


巴罗萨山谷:

气候炎热干燥,所产的西拉葡萄酒一般香气浓郁,带有浓浓的新鲜黑莓、黑浆果、巧克力和香料味,口感甜美,酒体厚重丰满,单宁充沛柔顺,将澳洲热情的风格完美展示出来。最最引入注目的是一些珍贵的巴罗萨百年老藤西拉葡萄,风格更独特,带有浓郁的泥土和香料风味,并伴有黑色巧克力的甜香,单宁饱满细腻,层次复杂,余味持久。



Hot and dry climate, the production of Syrah wine is generally aroma, with a strong fresh blackberry, blackcurrant, chocolate and spice, sweet taste, full-bodied wine, supple tannins will be the perfect showcase of Australian passionate style come out. Most of the highlights are some of the most precious Barossa 100 year old vine Shiraz, more unique style, with a strong earth and spice flavor, accompanied by the sweetness of black chocolate, full of delicate tannins, complex layers, the aftertaste lasting.


Matching 配餐


搭配:

西拉葡萄酒没有赤霞珠那么厚重的单宁感,又具有像黑皮诺(Pinot Noir)的甜美香气,且口感也相对香甜,也越来越多受到中国消费者的喜爱。


西拉葡萄酒通常具有胡椒等香料的味道,非常与中国的烧烤搭配,如烤羊排和牛排等肉类相配。中国菜肴中的川菜、湘菜等均有辣味,且多为小炒类菜肴,西拉葡萄酒是绝佳搭配。




Shiraz is not as heavy tannins as Cabernet Sauvignon, it has the sweet aroma like Pinot Noir, and its mouthfeel is also relatively sweet and is increasingly enjoyed by Chinese consumers.


Syrah usually has the flavor of spices such as pepper, very much in line with the Chinese barbecue, such as roasted lamb chops and steak meat. Chinese dishes in Sichuan, Hunan, etc. are spicy, and mostly small dishes, Shiraz is an excellent match.



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